Best Asian Cuisine Near Me (2024)

FAQs

How popular is Asian cuisine? ›

According to Yelp's 2024 Top 100 Places to Eat in the United States, one-quarter of the independent restaurants on the list serve Asian, Asian fusion or Southeast Asian cuisine. Asian ingredients have seen a purchasing surge in 2024, increasing 20% over the previous year.

While Japanese and Chinese cuisines have long been popular, lesser-known cuisines from countries like Malaysia, Myanmar, and the Philippines are now in the spotlight. Diners are eager to discover the unique dishes and flavours each region has to offer.

Asian cuisine is considered the “culture of food within a society” due to the beliefs, cooking methods, and the specific ingredients used throughout the entire process. Asian cuisines are also renowned for their spices.

While a diet full of fatty meats and processed ingredients can increase your risk for heart disease, eating more Asian dishes is one way you lower that risk. In fact, many people living in Japan have some of the lowest rates of heart disease due to their high intake of vegetables and seafood.

Grains and Breads: Of the foods consumed on a daily basis, rice, rice products, noodles, breads, millet, corn, and other grains are consumed in the greatest amount. Potatoes and cereals are included in this food group. Vegetables: Fresh vegetables are also consumed in large quantities in the traditional Asian diet.

New York, San Francisco or Los Angeles would all fit the bill. Those cities have a large diversity of Asian cuisines and styles from so many different nationalities.

Generally, Japanese foods are considered healthier and more nutritious than Chinese meals. The reason lies in the use of fats, carbs, and proteins. Japanese cuisine uses a lot of proteins, and the primary source is seafood. Usually, the Japanese serve raw seafood.

Rice is the staple food of Asia and part of the Pacific. Over 90 percent of the world's rice is produced and consumed in the Asia-Pacific Region.

Chinese food was the most popular type of food in the United States in 2019, with 64 out of 100 points in a popularity scale based on Google Trends. Mexican cuisine followed second in the ranking that year, with 59 points.

More Asian Ingredients

There are a few key factors believed to drive Asian ingredients into the spotlight in 2024: As consumers embrace plant-based and vegan lifestyles, many are turning to Asian staples like tofu, tempeh, and mushrooms as meat alternatives.

Why is Chinese food so yummy? ›

THE WONDERFUL INGREDIENTS

The ingredients used by Chinese chefs to cook dishes are fantastic. Herbs and spices included in Chinese cuisine make each dish taste like heaven. We also can't forget about all the delicious types of sauces that make the dishes mouth-watering.

Bangkok, Thailand

Bangkok has long been recognized as one of the best street food cities in the world. Options range from papaya salad and fried fish to tom yum and grilled bananas. Vendors in Victory Monument, Chinatown, and Rangnam are favored by locals for their high-quality dishes and affordable prices.

Aromatic rice stir-fry, fried noodle dishes, spicy curry sauces or even sushi – Asian food is known around the world and is considered as one of the most popular cuisines.

A number of different styles contribute to Chinese cuisine but perhaps the best known and most influential are Cantonese cuisine, Shandong cuisine, Jiangsu cuisine (specifically Huaiyang cuisine) and Sichuan cuisine.

Asia is the largest continent in the world shelters many cultures and cuisines. Some of the major regional cuisines are East Asian, Southeast Asian, South Asian, Central Asian and Middle Eastern cuisines.